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Reporting to the General Manager, the key ingredients are to be the leading light of every aspect of the operations and take a high-profile, hands-on management style with colleagues. 

The resort is managed by a company renowned for providing the latest trends and modern concepts of hotel design. The Food and Beverage operation has a focus on delivering fine food and service techniques from a variety of countries in exquisite trend-setting venues.

Joining this admired, award-winning hotel company will provide you with the support and scope to develop your career in the modernist, five-star resort sector.

Suitable for those on single or married status but not for school-age children.  

Applicants: please read - For further information, please contact Simon by email: simon@hocaps.com       If already registered with HOCAPS, it is not necessary to send a CV unless it needs to be updated from our last contact with you. It may be easier to just send an email expressing your interest.  However, if you have not registered with HOCAPS, please send a full CV in Word or PDF format.  For international assignments, it is essential that we also receive a business-style photograph.  We always require three referees with email contact details, to progress with any suitable candidates.

At HOCAPS we believe that your efforts in preparing a CV should be directly viewed by potential employers. The decisions you make concerning style and content are an important aid to selection. Please visit our website:  www.hocaps.com and click on CV Guide should you require assistance in the formatting of your CV.